Posted inArchive Food Hong Kong - 2018
Day 2 – Hong Kong – Walkabout
On a cold and foggy afternoon, or was it a haze: we were not sure, but we made the walk down to the harbour.

Eat | Explore | Experience
On a cold and foggy afternoon, or was it a haze: we were not sure, but we made the walk down to the harbour.
From as early as I can remember, I have always wanted to eat at a Michelin starred restaurant. Ramsey and MP-White first opened my eyes to different cooking through their UK shows.